A Area Information to eight Regional Sizzling Canine Types

The culinary delight that’s the scorching canine could have its origins in German sausages, but it surely’s grow to be a beloved image of America — particularly the American summer time. As soon as related to the road carts of New York Metropolis, the recognition of the recent canine unfold its manner throughout the nation, getting modified in condiments and serving fashion alongside the best way.   

To encourage you to department out from the essential scorching canine with mustard (ketchup doesn’t belong on a scorching canine!), we’ve created this illustrated discipline information to eight of the tastiest regional weiners you’ll discover within the US of A. Make it a aim this summer time to take a frankfurter-focused culinary tour of the nation, whipping up every of the variations above (and others — many extra exist!) from the consolation of your personal yard. Ex multis scorching dogibus, unus. Out of many scorching canines, one.

Illustrated by Ted Slampyak